|
|
Recipes:
Da
Vinci Gourmet
Sauces In order to get the most out of your products and expand your drinks menu, here are some recipes to help you offer your customers a wide and impressive range of beverages, whilst remaining quick, easy and cheap for you to make. We stock the complete Da Vinci Gourmet Chocolate Sauces range, and recomend their flavours as a tasty way to create new drinks.
Get the most out of your sauces! You can create sumptuous hot chocolate by adding the sauces to steamed milk, add a dash of milk chocolate or chocolate sauce to coffee to create mocha, or add caramel or white chocolate to coffee for an extra treat. On their own they are delicious, but you can get experimental and add more flavours to create speciality drinks unique to your establishment. Alternatively, follow these recipes for some ideas:
 *
1/3 oz Da Vinci Chocolate Sauce * 1/3 oz French Vanilla syrup * 1/3 oz Butter Rum syrup * 1 shot espresso * Steamed milk Mix together and serve in a 12oz cup.
Red & White Chocolate Mousse Latte  *
3/4 oz Da Vinci White Chocolate Sauce * 1/4 oz Raspberry syrup * 1 shot espresso * Steamed milk Mix together and serve in a 12oz cup.
* 1/2 oz Toasted Marshmellow
syrup
* 1 shot espresso * Steamed milk Mix together and serve in a 12oz cup.
|
*
1/2 oz Da Vinci Caramel Sauce